Monday, 12 January 2015

NUT AND CHOCOLATE CAKE by Inés


INGREDIENTS

200g chopped walnuts
3 tablespoons flour
8 tablespoons sugar
100g chocolate
125g butter
3 eggs


First,put the chopped walnuts in a bowl.

Next, melt the butter and chocolate.Mix them with the walnuts 
Later,beat the eggs. Pour them in the bowl.Add the sugar and flour.Mix well.
Finally,pour the mixture into a round greased caketin.Cook for 30 minutes at 180º.Leave to cool.


No comments:

Post a Comment