Monday, 18 February 2013

Nutty chocolate Brownies by LEIRE MALAGÓN


... Ingredients...

(for 16 chocolate squares)
  • 125g. butter.
  • 200g sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 60g chocolate, melted
  • 75g.flour
  • 50g chopped walnuts
 First, beat the bitter, sugar and vanilla.
Next, beat in the eggs.
Later, stir in the chocolate, flour and walnuts.
After that, bake in a greased square pan at 175º for 30 minutes.
Then, leave them to cool for an hour. Cut in to 16 squares decorate with half walnuts.

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