BLT SANWICH BY Lorena

INGREDIENTS

4 SLICES OF BACON
2 LEAVES OF LETTUCE
4 SLICES OF BREAD
ONE TOMATO, SLICED
MAYONNAISE

METHOD

FIRST,FRY THE BACON IN A FRYING PAN
NEXT, TOAST THE BREAD.
LATER, PUT MAYONNAISE ON THE BREAD
THEN,ADD THE BACON,LETTUCE AND TOMATO
FINALLY ,CUT THE SANDWICH DIAGONALLY