Thursday, 27 October 2011

CHOCOLATE CRISPIES BY HARITZ

Ingredients:

250 grammes milk-chocolate.

100 grammes puffed rice.

On cornflakes.

1-First, melt the chocolate in a saucepan over a bain-maria,stir

2-Then, put the puffed rice in the chocolate,stir.

3-After, spoon the mixture into paper cases.

4-Finally, leave them to cool for one hour.

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